Description
Ingredients: pancakes 75% (wheat flour, milk, water, egg mass, rapeseed oil, sugar, salt, leavening agent: baking soda, citric acid), apricot filling 25% (apricots (62%), sugar, water, thickener: modified starch, acidity regulator: citric acid, preservative: potassium sorbate, flavorings, turmeric).
Energy value per 100 g: 867 kJ / 207 kcal.
Nutritional values per 100 g: fat – 1.8 g (of which saturated – 0.8 g), carbohydrates – 42.4 g (of which sugars – 28.7 g), protein – 5.4 g, salt – 0.4 g.
Storage: +2 to +6 °C.





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